automatice continuous chocolate tempering machine

FOB Reference Price:Get Latest Price
US $1,000-20,000 / Set | 1 Set/Sets (Min. Order)
Supply Ability:
50 Set/Sets per Month
Port:
qingdao/ningbo/guangzhou
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Overview
Quick Details
Condition:
New
Place of Origin:
Henan, China (Mainland)
Brand Name:
saiye
Model Number:
STW-250
Application:
Chocolate
Voltage:
380v/220v/110v
Power(W):
2.2KW
Weight:
500kg
Dimension(L*W*H):
750*900*2000mm
Certification:
ISO9001A
Warranty:
1 YEAR
After-sales Service Provided:
Engineers available to service machinery overseas
model:
STW-250
Main motor power:
2.2KW
Hot water pump:
960W
Chocolate syrup pressure:
2bar
Water pressure:
2-3bar
Refrigerating power:
3KW
Dimensions:
750*900*2000mm
Total power:
6.16KW
Electric heating power:
3KW
Packaging & Delivery
Packaging Details
wooden package
Delivery Time
10 days after receive your payment

automatic continuous chocolate tempering machine

 

 

Technical data: 

 

Model

STW-250

STW-500

Main motor power

2.2KW

1.5*2KW

Hot water pump

960W

960W*2

Electric heating power

3KW

5KW

Chocolate syrup pressure

2bar

2bar

Water pressure

2-3bar

2-3bar

Refrigerating power

3KW

5KW

Dimensions

750*900*2000mm

1550*800*2100mm

Total power

6.16KW

10KW

 

 

 

 

 

 

1. This chocolate tempering machine is indispensable equipment in chocolate process.

 

It consists of tempering center, hot water and cold water cycle system, temperature sensor, solenoid valve, control system and electric box etc.

 

 2.Tempering center is the vertical type stepless speed regulating tempering screw which has been divided into three sections so as to approaching the continuously and evenly tempering process.

 

 3.Pump is installed at the bottom can feed the fine ground chocolate pulp into tempering center smoothly. Then it will regulate and control the temperature at every section of the tempering center accurately as per the chocolate process technology, so as to guarantee the smoothly demolding, form stable β-type crystal and improve the chocolate quality.